ICEA offers organic operators valid certifications for the world market, recognized by foreign certification bodies, and accredited by national and international institutions.
MASAF – Ministry of Agricultural, Food and Forestry Policies
- Organic production control and certification body in accordance with Reg. CE 2018/848, according to the provisions of Legislative Decree 20/2018.
- Control body and certification of production DOP – IGP – STG and typical wines in accordance with Reg. EU 1151/2012.
- Control and certification body of integrated SQNPI productions.
USDA – United States Department of Agriculture (NOP – National Organic Program)
MAFF – Ministry of Agriculture, Forestry and Fisheries (JAS – Japanese Agricultural Standard)
ACCREDIA – Italian Accreditation Body (EN 17065) for organic production in accordance with Reg. CE 2018/848 and production DOP – IGP – STG and typical wines in compliance with Reg. EU 1151/2012, and standard GLOBALG.AP
IOAS for voluntary certifications in the cosmetics, detergent and organic textile sectors.
ICEA is accredited by IOAS for the scope of product certification. Accreditation number: 26. Please refer to www.ioas.org/accreditation/accredited-bodies/ for current information.
ASI Accreditation Service International (RSPO Accreditation Program) per RSPO Supply Chain Certification Systems (SCCS) in Europe.
