Other Food certifications

Vegetarian and vegan products, Typical products (PDO, PGI, IGT, etc.), SQNPI Integrated agriculture, Global GAP, Sustainable palm oil, Coffee and Cocoa UTZ certified

Integrated Farming

It certifies agri-food products, processed food, feed and raw materials produced using sustainable agricultural techniques and the sensible use of synthetic products.
ICEA - Istituto di Certificazione Etica e Ambientale - Certificazioni Agricoltura Biologica

Vegetarian products

It helps vegetarian consumers to identify on the market products obtained without the use of ingredients resulting from animal suffering. Milk, eggs, honey, etc. are allowed.

Vegan products

Developed in collaboration with LAV (Lega Antivivisezione) that for years has been promoting an information campaign in favour of 100% plant consumption.

RSPO – Sustainable Palm Oil

It guarantees and enhances the products obtained with palm oil and palm kernel from crops managed according to criteria of environmental and social sustainability.
3B.18 - GLOBAL G.A.P. - ICEA - Istituto di Certificazione Etica e Ambientale

GLOBALG.A.P.

It guarantees the application of Best Practices in agriculture and allows to qualify agricultural productions in the circuits of large-scale distribution and international markets.

Organic catering

Defines the minimum requirements of the service, the rules of inspection and information to the consumer, reinterpreting criteria and principles of the Regulation (EC) No. 834/07 and (EC) No. 889/08.

Gluten-free catering

Defines the inspection and guarantee requirements that shall characterize a mass catering service attentive to the needs of customers affected by celiac disease.